Grass Valley Restaurant pub fare

ROOST MENU 4.0

AppiesSaladsEntreesSweets
Hummus Plate
Served with grilled housemade pita.
$8
Charcuterie & Cheese Board
Framani Toscano, Framani Calibrase, Niman Ranch Prosciutto, Humboldt Fog cheese, Point Reyes bleu cheese, pear, honey, whole grain mustard, spent grain crackers.
$28
Berbere Fries
with Curry, Ketchup and Sumac Ranch
$5
American Pasties (3)
Stout braised beef, parsnips, mushrooms, carrots, yellow onion, potatoes.
$13
Sausage Platter
A rotating trio of locally made sausage served with wilted cabbage & whole grain mustard.
$22
The Beet
Beets, Humboldt fog cheese, arugula, togarashi peanuts, red wine vinaigrette.
$13
The Wedge
Butter lettuce, soft boiled egg, bacon, tomato, red onion, sesame seeds, sumac ranch.
$13
Falafel
Grilled flatbread, green falafel, sumac ranch, lettuce, tomato, onion, cucumbers.
$12
The Drive-thru Burger
Lettuce, tomato, onion, white cheddar, burger sauce, *add bacon +$3, add patty +$5.
$13
Ultimate Chicken Parm
Our house-made chicken sandwich infused with Provolone, house marinara, topped with Parmesan and arugula.
$15
Filthy Burger Du Jour
See today's special board.
$16
Banh Mi Sammy
Pork belly, cabbage slaw, cucumber, daikon, duck liver mousse, thai basil, cilantro, mint, jalapeƱos.
$16
Family Style Buttermilk Fried Chicken
Served with cornbread, slaw. With a honey chili glaze & sumac ranch on the side. Gluten free!
$13 2pc
$21 5pc
$38 10pc
Extra sides of sauce$.50
Ask about our special sweets, cookies and desserts.

Note: All items are subject to change and availability.

Grass Valley Restaurant pub fare
The Roost Crew